Gochujang Duck Confit Poutine Recipe

Name: Gochujang Duck Confit Poutine Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By Chatelaine

There's nothing more classically canadian than poutine, but in honour of our 150th, we're giving our duck confit poutine a modern, asian twist. Try it today.

4.6

26 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

45m.total

15m.Prep

plan

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Ingredients for Gochujang Duck Confit Poutine Recipe

0.33 Russet potatoes
0.33 tablespoon Pc black label goose fat
1/25 teaspoon Salt
1/25 teaspoon Pc black label shichimi togarashi 7 spice blend , plus more for garnish
33.33 gram 1 pkg cheese curds , chopped
0.17 Prepared confit duck leg
1.67 piece 2 thick slices of bacon , cut into
0.08 cup Kimchi , coarsely chopped
0.17 piece 3 green onions , cut into
1/25 cup Pc memories of seoul gochujang spicy chili sauce
0.33 tablespoon Mayonnaise
0.08 Sheet nori , cut into strips
0.17 tablespoon Toasted sesame seeds

Nutrition
value

131

calories per serving

6 g Fat3 g Protein15 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
3g
Carbs
15g
Fiber
2g

MacroNutrients

Carbs
15g
Protein
3g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
88mg
Iron
1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Chatelaine