Gobi Kheema With Almond Milk Recipe

Recipe By Bawarchi

Gobi kheema with almond milk is a delicious Indian recipe served as a Side-Dish.

3.7
18 Rating -
Rate
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45minstotal
45m.total
Gobi Kheema With Almond Milk
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Ingredients for Gobi Kheema With Almond Milk Recipe

  • As required Seasoning: curry leaves, mustard and cumin
  • 1/4 bay leaf
  • 0.06 teaspoon black cumin
  • As required A few pepper corn
  • 1/2 inch Cinnamon Stick
  • 1 Cloves
  • 0.13 cup Onions
  • 0.38 cup minced cauliflower
  • 0.13 cup green peas
  • 0.13 tablespoon ginger garlic paste
  • 0.13 teaspoon red chilli powder
  • 0.03 teaspoon Turmeric
  • 3.75 almonds, ground
  • 1/4 teaspoon garam masala
  • 1/2 pinch aamchoor powder
  • 1/2 pinch dry fenugreek leaves
  • 1/2 tablespoon Oil
  • As required Salt
Nutrition
value
133
calories per serving
8 g Fat4 g Protein13 g Carbs10 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    4g
  • Carbs
    13g
  • Fiber
    10g

MacroNutrients

  • Carbs
    13g
  • Protein
    4g
  • Fiber
    10g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    133mg
  • Iron
    2mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    5mg
  • Phosphorus
    60mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi