Goat's Cheese Puff Pastry Mini Pizzas Recipe

Recipe By Slurrp

These Goat's Cheese Puff Pastry Mini Pizzas are a delicious and easy appetizer or snack. The puff pastry is topped with tangy goat's cheese, sweet cherry tomatoes, and fresh basil leaves. Baked until golden and crispy, these mini pizzas are perfect for entertaining or enjoying as a quick bite. The combination of flavors and textures makes them a crowd-pleasing option for any occasion.

4.9
20 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Goat's Cheese Puff Pastry Mini Pizzas
plan
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ingredients serve

Ingredients for Goat's Cheese Puff Pastry Mini Pizzas Recipe

  • 0.17 Sheet Of Puff Pastry
  • 0.67 ounce Thawed', " Goat'S Cheese
  • 0.17 cup Cherry Tomatoes, Halved
  • As required Salt And Pepper, To Taste
  • as needed Fresh Basil Leaves, For Garnish

Directions: Goat's Cheese Puff Pastry Mini Pizzas Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • STEP 2.Roll out the puff pastry on a lightly floured surface and cut into small rounds or squares.
  • STEP 3.Place the puff pastry rounds or squares onto the prepared baking sheet.
  • STEP 4.Spread a thin layer of goat's cheese onto each puff pastry round or square.
  • STEP 5.Top with halved cherry tomatoes and sprinkle with salt and pepper.
  • STEP 6.Bake in the preheated oven for 15-20 minutes, or until the puff pastry is golden and crispy.
  • STEP 7.Remove from the oven and garnish with fresh basil leaves.
  • STEP 8.Serve warm as an appetizer or snack.

Cooking Tips

  • Make sure to prick the puff pastry with a fork before baking to prevent it from puffing up too much.
  • You can customize the toppings by adding other ingredients like caramelized onions or sliced olives.
  • If you prefer a milder flavor, you can substitute the goat's cheese with mozzarella or feta.

Storage and Serving

  • These mini pizzas are best served fresh and warm.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the mini pizzas in a preheated oven at 350°F (180°C) for about 5 minutes, or until heated through.
Nutrition
value
335
calories per serving
22 g Fat11 g Protein23 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    11g
  • Carbs
    23g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    23g
  • Protein
    11g
  • Fiber
    < 1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    139mg
  • Iron
    2mg
  • Vitamin A
    230mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    5mg
  • Vitamin B9
    138mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    181mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp