Ingredients for Goats Cheese Croutons With Walnut Salad Recipe
155 gram Walnut Halves
2 tablespoon Red wine vinegar
80 milliliter Extra virgin olive oil
2 teaspoon Dijon mustard
240 gram Goat's cheese
1 stick French bread cut diagonally into 12 slices
2 Witlof, halved lengthways, leaves separated
Nutrition value
455
calories per serving
36 g Fat14 g Protein18 g Carbs2 g FiberOther
Current Totals
Fat
36g
Protein
14g
Carbs
18g
Fiber
2g
MacroNutrients
Carbs
18g
Protein
14g
Fiber
2g
Fats
Fat
36g
Vitamins & Minerals
Calcium
281mg
Iron
2mg
Vitamin A
108mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
16mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment