Goat's Curd With Blackberry Sorbet Recipe

Recipe By Great British Chefs

This unusual goat's curd and blackberry dessert is perfect for those who like to avoid sickly sweet desserts.

4.9
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Goat's Curd With Blackberry Sorbet
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ingredients serve

Ingredients for Goat's Curd With Blackberry Sorbet Recipe

  • 62.50 gram Caster sugar
  • 62.50 milliliter Warm water
  • 1/2 tablespoon Liquid glucose
  • 125 milliliter Blackberry puree
  • 62.50 gram Blackberry puree
  • 1/2 gram Agar agar
  • 1/4 Lemon
  • As required Gingerbread
  • 5 Blackberries
  • 2.50 tablespoon Goat's curd
  • As required Watercress
  • 5 Figs
  • As required Honey
  • 125 milliliter Blackberry puree
  • 62.50 gram Caster sugar
  • 62.50 milliliter Warm water
  • 1/2 tablespoon Liquid glucose
  • 62.50 gram Blackberry puree
  • 1/2 gram Agar agar
  • 1/4 Lemon
  • As required Gingerbread
  • 5 Blackberries
  • 2.50 tablespoon Goat's curd
  • 5 Figs
Nutrition
value
768
calories per serving
38 g Fat19 g Protein88 g Carbs2 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    19g
  • Carbs
    88g
  • Fiber
    2g

MacroNutrients

  • Carbs
    88g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    4mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    224mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs