Goat-Cheese-Stuffed Grape Leaves Recipe

Recipe By Food & Wine

Learn how to make Goat-Cheese-Stuffed Grape Leaves.

4.2
25 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Goat-Cheese-Stuffed Grape Leaves
plan
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ingredients serve

Ingredients for Goat-Cheese-Stuffed Grape Leaves Recipe

  • 1 Jarred grape leaves
  • 0.08 teaspoon Minced dried thyme
  • 0.08 teaspoon Minced dried rosemary
  • 0.08 teaspoon Minced dried lavender
  • 1 ounce One log of soft goat cheese, chilled
  • As required Salt
  • 0.17 tablespoon Extra virgin olive oil, plus more for brushing
Nutrition
value
95
calories per serving
7 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    95mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine