Goat Cheese-And-Spring Onion Grits Soufflés Recipe
Recipe By Southern Living
Step up your brunch game with fancy, yet simple souffls.
4.8
26 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Goat Cheese-And-Spring Onion Grits Soufflés Recipe
- 0.33 tablespoon Unsalted butter, plus more for greasing ramekins
- 0.17 cup Chopped spring onion bulbs
- 0.33 cup 1 2 and half
- 0.17 tablespoon Kosher salt
- 0.17 cup Stone ground yellow or white grits
- 0.67 ounce Goat cheese, crumbled, plus more for topping
- 0.67 Large Eggs, Separated
- 0.17 teaspoon Dijon mustard
Nutrition
value
value
188
calories per serving
6 g Fat11 g Protein23 g Carbs2 g FiberOther
Current Totals
- Fat6g
- Protein11g
- Carbs23g
- Fiber2g
MacroNutrients
- Carbs23g
- Protein11g
- Fiber2g
Fats
- Fat6g
Vitamins & Minerals
- Calcium234mg
- Iron9mg
- Vitamin A37mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus160mg
- Selenium18mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Living