Goat Cheese Spread In Roasted Pepper Cups Recipe
Recipe By Taste Of Home
I had a similar dish in a restaurant in Seattle, and when I returned home I just had to try my hand at making it. This is the fantastic result. I've taken it to work for parties and my boss once commented, "It's so good, it must be illegal."Jenny Rodriquez, Pasco, Washington.
4.3
15 Rating -
Rate
Non Vegdiet
5minstotal
25minsPrep
40minsCook
5m.total
25m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Goat Cheese Spread In Roasted Pepper Cups Recipe
- 1/2 Medium sweet red peppers
- 0.38 tablespoon Olive Oil, Divided
- 0.13 Medium Onion, Finely Chopped
- 1/2 Garlic Cloves, Minced
- 0.13 Package Cream Cheese, Softened
- 1 ounce Fresh goat cheese, softened
- 0.13 cup Grated Parmesan Cheese
- 1/4-0.38 Medium tomatoes, seeded and finely chopped
- 1/4 tablespoon Minced fresh cilantro
- 0.13 tablespoon Minced Fresh Parsley
- 0.06 teaspoon Hot pepper sauce
- 1/50 teaspoon Salt
- 1/50 teaspoon Pepper
- As required Herbed garlic toasts
- 0.06 cup Butter, Softened
- 0.13 tablespoon Minced Fresh Parsley
- 1/4 Garlic Cloves, Minced
- 3 Slices french bread baguette
Nutrition
value
value
217
calories per serving
11 g Fat15 g Protein14 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein15g
- Carbs14g
- Fiber5g
MacroNutrients
- Carbs14g
- Protein15g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium335mg
- Iron3mg
- Vitamin A801mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese2mg
- Phosphorus260mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home