Goat Cheese and Thyme Yorkshire Puddings Recipe

Recipe By Cookr

A goat cheese and thyme yorkshire puddings recipe.

4.3
11 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Goat Cheese and Thyme Yorkshire Puddings
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ingredients serve

Ingredients for Goat Cheese and Thyme Yorkshire Puddings Recipe

  • 12 teaspoon Vegetable oil
  • 4 Egg
  • 4 cup All purpose flour
  • 200 milliliter Milk
  • 1/2 teaspoon Salt
  • 1 cup Goat cheese, crumbled or grated
  • 2 tablespoon Fresh thyme, chopped
Nutrition
value
1529
calories per serving
114 g Fat74 g Protein59 g Carbs10 g FiberOther

Current Totals

  • Fat
    114g
  • Protein
    74g
  • Carbs
    59g
  • Fiber
    10g

MacroNutrients

  • Carbs
    59g
  • Protein
    74g
  • Fiber
    10g

Fats

  • Fat
    114g

Vitamins & Minerals

  • Calcium
    1808mg
  • Iron
    39mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    376mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    13mg
  • Copper
    < 1mcg
  • Magnesium
    157mg
  • Manganese
    2mg
  • Phosphorus
    1256mg
  • Selenium
    131mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr