Goat Cheese And Sun Dried Tomato Lasagna Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C).
• STEP 2.In a large baking dish, spread a thin layer of tomato sauce.
• STEP 3.Place a layer of lasagna noodles on top of the sauce, followed by dollops of goat cheese and sun-dried tomatoes.
• STEP 4.Repeat the layers until all the ingredients are used, ending with a layer of tomato sauce on top.
• STEP 5.Cover the dish with foil and bake for 30 minutes.
• STEP 6.Remove the foil and bake for an additional 10-15 minutes, or until the lasagna is bubbly and golden brown.
• STEP 7.Let the lasagna cool for a few minutes before serving. Enjoy!