Goan Fish Curry Recipe

Recipe By BonGong

We use tilapia for this recipe to make a simple goan fish curry. Please note you can replace the tilapia with any other fish like mackreal, pomfret, kingfish etc.

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20minstotal
20minsCook
20m.total
20m.Cook
Goan Fish Curry
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ingredients serve

Ingredients for Goan Fish Curry Recipe

  • 1/4 pound Tilapia or similar white meat fish
  • 2.50 Curry leaves
  • 1/4 Ball of tamarind
  • As required Salt
  • 1/4 can Coconut milk
  • 1/4 teaspoon Ginger garlic paste
  • 1/4 teaspoon Coriander powder or dhania
  • 1/4 Small Onion
  • 1/4 Small Tomato
  • 1/4 pinch Red chilli powder
  • 1/4 pinch Turmeric powder
Nutrition
value
114
calories per serving
2 g Fat22 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    22g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    130mg
  • Iron
    5mg
  • Vitamin A
    637mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    200mg
  • Vitamin B9
    971mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    229mg
  • Selenium
    26mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By BonGong