Gnocchi with Mushroom Ragu Recipe

Name: Gnocchi With Mushroom Ragu Recipe
Total time: 20 min
Yield: 2
Cuisine: Italian

Recipe By Cookr

A gnocchi with mushroom ragu recipe.

4.2

10 Rating -

Rate

Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

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Ingredients for Gnocchi with Mushroom Ragu Recipe

1/2 pound Gnocchi
1/2 pound Mushrooms, sliced
1/2 tablespoon Butter
1/2 tablespoon Olive oil
1/4 cup Red wine
1/4 cup Heavy cream
1/2 cup Vegetable stock
1/2 teaspoon Dried oregano
As required Salt and pepper to taste
As required Chopped parsley for garnish
0.13 cup Freshly grated parmesan cheese

Nutrition
value

169

calories per serving

8 g Fat8 g Protein10 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
8g
Carbs
10g
Fiber
1g

MacroNutrients

Carbs
10g
Protein
8g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
192mg
Iron
2mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
148mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookr