Gnocchi With Meat Sauce Recipe

Recipe By Taste Of Home

This dish from my mother-in-law is the Italian version of a meat-and-potatoes meal. I recently served it to friends who immediately wanted the recipe. Karin Nolton, Ortonville, Michigan.

3.6
22 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Gnocchi With Meat Sauce
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ingredients serve

Ingredients for Gnocchi With Meat Sauce Recipe

  • 0.08 pound Lean Ground Beef
  • 0.17 Large onion, finely chopped
  • 0.67 Garlic Cloves, Minced
  • 0.33 can Tomato Sauce
  • 0.17 can Diced Tomatoes
  • 0.17 teaspoon Dried oregano
  • 0.17 teaspoon Dried Basil
  • 0.08 teaspoon Dried rosemary, crushed
  • 0.17-0.33 teaspoon Sugar
  • 0.08 teaspoon Salt
  • 1/50 teaspoon Pepper
  • As required Gnocchi
  • 0.33 cup Mashed potato flakes
  • 1/4 cup Boiling water
  • 0.33 Large Eggs, Beaten
  • 1/4 cup All purpose flour
  • 1/25 teaspoon Salt
  • As required Grated Parmesan Cheese, Optional
Nutrition
value
176
calories per serving
8 g Fat11 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    11g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    3mg
  • Vitamin A
    2868mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    1mg
  • Phosphorus
    139mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home