Ingredients for Gnocchi With Wild Mushrooms Recipe
0.33 tablespoon Extra virgin olive oil
0.33 tablespoon Unsalted butter
0.33 pound Mixed wild mushrooms, stemmed if necessary and thickly sliced
0.33 Shallots, minced
1/25 cup Dry vermouth
0.13 cup Chicken stock or low sodium broth
0.08 cup Heavy cream
0.17 teaspoon Chopped thyme
As required Salt and freshly ground pepper
0.33 pound Fresh or frozen prepared gnocchi
1 tablespoon Freshly Grated Parmesan Cheese
Nutrition value
119
calories per serving
6 g Fat10 g Protein6 g Carbs< 1 g FiberOther
Current Totals
Fat
6g
Protein
10g
Carbs
6g
Fiber
< 1g
MacroNutrients
Carbs
6g
Protein
10g
Fiber
< 1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
127mg
Iron
2mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
125mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment