Ingredients for Gnocchi With Pea Puree & Bacon Recipe
0.06 cup Cream
6.67 gram Butter
1/4 cup Frozen mint peas
0.17 Clove Garlic, Crushed
104.17 gram Gnocchi
0.08 cup Fresh ricotta cheese, crumbled
29.17 gram Crispy bacon, ultra thin, grilled
Nutrition value
85
calories per serving
2 g Fat6 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
6g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
6g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
79mg
Iron
< 1mg
Vitamin A
80mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
76mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment