Gnocchi Genovese Recipe
Recipe By Food & Wine
Learn how to make Gnocchi Genovese.
4.2
22 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gnocchi Genovese Recipe
- 0.08 pound Fresh basil
- 0.08 pound Baby spinach
- 0.13 cup Heavy cream
- 0.42 tablespoon Butter
- 0.08 cup Freshly grated parmigiano reggiano
- None Kosher salt
- None Pepper
- 1/2 pound Yukon Gold Potatoes
- 0.08 Extra Large Egg
Nutrition
value
value
163
calories per serving
1 g Fat6 g Protein31 g Carbs6 g FiberOther
Current Totals
- Fat1g
- Protein6g
- Carbs31g
- Fiber6g
MacroNutrients
- Carbs31g
- Protein6g
- Fiber6g
Fats
- Fat1g
Vitamins & Minerals
- Calcium123mg
- Iron4mg
- Vitamin A1086mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9114mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese1mg
- Phosphorus131mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine