Gnocchi Alla Vodka Recipe
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Homemade soft, pillowy potato gnocchi topped with a rich, creamy vodka sauce makes for a decadent dinner.
4.3
28 Rating -
Rate
Non Vegdiet
1hr 50minstotal
45minsPrep
35minsCook
1hr 50m.total
45m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gnocchi Alla Vodka Recipe
- 1/2 Medium russet potatoes
- 0.38 cup All-purpose flour
- 0.13 cup Ricotta Cheese
- 0.13 cup Grated Parmesan Cheese
- 1/4 Large egg
- 0.06 cup Salted butter
- 1/4 cup Diced pancetta
- 1/4 Medium shallot, minced
- 3/4 Cloves garlic, minced
- 1/4 teaspoon Red pepper flakes
- 0.06 cup Vodka
- 1/2 can Whole tomatoes, preferably san marzano
- 0.08 cup Grated Parmesan Cheese
- 3/4 tablespoon Tomato paste
- 0.06 cup Chopped fresh basil, or more to taste
- 0.06 cup Heavy cream
Nutrition
value
value
261
calories per serving
6 g Fat20 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat6g
- Protein20g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein20g
- Fiber4g
Fats
- Fat6g
Vitamins & Minerals
- Calcium393mg
- Iron3mg
- Vitamin A138mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese2mg
- Phosphorus352mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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