Gnocchi Recipe
Recipe By Better Butter
Gnocchi is a potato based italian pasta.
3.9
21 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gnocchi Recipe
- 1 Potatoes
- 25 gram Processed cheese
- 1/2 tablespoon Rawa
- 1/2 Italian seasoning tesp
- 1/4 salt tesp
- 1/4 Black pepper powder tesp
- As required For arabiata sauce
- 1/2 tablespoon Oil
- 1/2 Tomato
- 1.50 Whole red chilli
- 1/2 Onion
- 1/2 tablespoon Cellary
- 1 tablespoon tomato sauce
- 1/4 salt tesp
- 1/4 Black pepper powder tesp
- 1/4 Italian seasoning tesp
Nutrition
value
value
275
calories per serving
11 g Fat10 g Protein31 g Carbs9 g FiberOther
Current Totals
- Fat11g
- Protein10g
- Carbs31g
- Fiber9g
MacroNutrients
- Carbs31g
- Protein10g
- Fiber9g
Fats
- Fat11g
Vitamins & Minerals
- Calcium168mg
- Iron4mg
- Vitamin A1316mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B120mcg
- Vitamin C85mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter