Beef And Avocado Tacos Recipe
Recipe By The Spruce Eats
Packaged taco seasonings and taco shells can be a source of added gluten. This gluten-free taco recipe uses a homemade taco seasoning mix and organic gluten-free taco shells. Shredded baby spinach, red onions, and avocado add vitamins, minerals, healthy fatty acids and vibrant color to this healthy version of a classic favorite.
4.5
30 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef And Avocado Tacos Recipe
- 2 Gluten free hard taco shells
- 0.33 pound Lean Ground Beef
- 0.33 tablespoon Olive oil
- 0.67 tablespoon Gluten free taco seasoning
- 1 tablespoon Water
- 0.67 cup Baby spinach
- 0.17 cup Finely red onions
- 0.17 cup Fresh avocado
Nutrition
value
value
565
calories per serving
38 g Fat44 g Protein12 g Carbs4 g FiberOther
Current Totals
- Fat38g
- Protein44g
- Carbs12g
- Fiber4g
MacroNutrients
- Carbs12g
- Protein44g
- Fiber4g
Fats
- Fat38g
Vitamins & Minerals
- Calcium342mg
- Iron7mg
- Vitamin A2610mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9225mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium150mg
- Manganese1mg
- Phosphorus527mg
- Selenium31mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats