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Gluten Recipe

Recipe By Australia’s Best Recipes

Best ever gluten free melt-in-your-mouth shortbread.

4.6
12 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Gluten
plan
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ingredients serve

serve1
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Ingredients for Gluten Recipe

  • 125 gram Butter melted
  • 0.13 cup Caster sugar
  • 0.17 cup Cornflour
  • 1/4 teaspoon Vanilla essence
  • 1.17 cup Gluten-free all-purpose flour mix
Nutrition
value
284
calories per serving
7 g Fat8 g Protein46 g Carbs14 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    46g
  • Fiber
    14g

MacroNutrients

  • Carbs
    46g
  • Protein
    8g
  • Fiber
    14g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    3mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    194mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes