Gluten Free Sausage & Peppers Pasta Recipe

Name: Gluten Free Sausage & Peppers Pasta Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Stock Piling Moms

This gluten-free sausage and peppers pasta is a quick, weeknight meal that won't heat up your kitchen too much for summer it is packed full of flavor and can easily be served with a side.

4.7

18 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Gluten Free Sausage & Peppers Pasta Recipe

2 ounce Dried gluten free penne pasta
3 ounce Italian sausages thickly sliced
1/2-1 tablespoon Coconut oil
0.19 inch 2 medium sweet peppers red or yellow, cut into
0.13 cup Vegetable broth
0.06 teaspoon Coarsely ground black pepper
0.03 cup Dried parsley

Nutrition
value

237

calories per serving

7 g Fat14 g Protein49 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
14g
Carbs
49g
Fiber
4g

MacroNutrients

Carbs
49g
Protein
14g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
44mg
Iron
1mg
Vitamin A
163mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Stock Piling Moms