Gluten Free Sausage Apple Herb Stuffing Recipe

Recipe By Marys Whole Life

This gluten free sausage apple herb stuffing is the perfect side dish to serve at all of your thanksgiving festivities It's also dairy free, soy free and totally delicious

4.2
18 Rating -
Rate
Non Vegdiet
1hr 20minstotal
15minsPrep
1hr 5minsCook
1hr 20m.total
15m.Prep
1hr 5m.Cook
Gluten Free Sausage Apple Herb Stuffing
plan
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ingredients serve

Ingredients for Gluten Free Sausage Apple Herb Stuffing Recipe

  • 0.13 inch 1 loaf canyon gluten free heritage style bread, cut into cubes
  • 0.13 pound Italian sausage
  • 1/4 Eggs, whisked
  • 0.13 cup Diced onion
  • 0.13 cup Diced celery
  • 0.13 Large apple, cored and diced
  • 1/25 cup Ghee
  • 1/2 Cloves minced garlic
  • 0.38 cup Chicken
  • 1/4 tablespoon Chopped parsley
  • 0.13 tablespoon Chopped fresh rosemary
  • 1/2 Sage leaves, chopped
  • 0.13 tablespoon Fresh thyme, chopped
  • 0.13 teaspoon Sea salt
  • 0.06 teaspoon Black pepper
Nutrition
value
223
calories per serving
9 g Fat24 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    24g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    24g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    5mg
  • Vitamin A
    327mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    1mg
  • Phosphorus
    184mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Marys Whole Life