Gluten-Free Sandwich Bread Recipe

Name: Gluten-free Sandwich Bread Recipe
Total time: 150 min
Yield: 10
Cuisine: European

Recipe By Bawarchi

Gluten-free Sandwich Bread is a delicious Continental recipe served as a Bread.

3.7

19 Rating -

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2hr 30minstotal

2hr 30m.total

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Ingredients for Gluten-Free Sandwich Bread Recipe

0.15 cup millet flour
0.15 cup oat flour
1/20 cup rice flour
1/20 cup tapioca starch
0.03 cup flax meal
1/5 tablespoon egg replacer
1/5 tablespoon xanthan gum
1/20 teaspoon baking soda
0.13 cup Warm Water
0.23 teaspoon active dry yeast
1/10 cup almond milk mixed with 1 tsp vinegar
1/10 tablespoon Maple syrup
0.15 teaspoon finely ground sea salt
1/5 tablespoon olive oil

Nutrition
value

402

calories per serving

16 g Fat11 g Protein53 g Carbs9 g FiberOther

Current Totals

Fat
16g
Protein
11g
Carbs
53g
Fiber
9g

MacroNutrients

Carbs
53g
Protein
11g
Fiber
9g

Fats

Fat
16g

Vitamins & Minerals

Calcium
164mg
Iron
12mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
138mg
Manganese
2mg
Phosphorus
325mg
Selenium
20mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi