Ingredients for Gluten-Free Pizza Crust Or Flatbread Recipe
1 cup Very Warm Water
1/2 teaspoon White sugar
2 teaspoon Yeast
2 cup Gluten-free flour blend
1/2 cup Rice flour
1 tablespoon Italian Seasoning
1 teaspoon Xanthan gum
1 teaspoon Unflavored gelatin powder
1/2 teaspoon Salt
3 tablespoon Apple cider vinegar
Nutrition value
405
calories per serving
3 g Fat8 g Protein86 g Carbs3 g FiberOther
Current Totals
Fat
3g
Protein
8g
Carbs
86g
Fiber
3g
MacroNutrients
Carbs
86g
Protein
8g
Fiber
3g
Fats
Fat
3g
Vitamins & Minerals
Calcium
20mg
Iron
5mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
158mg
Selenium
< 1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment