Pizza Crust Recipe

Name: Pizza Crust Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By Betty Crocker

Need a gluten-free pizza crust that's easy to make? Look no further than this recipe that only needs five ingredients (one of them being water).

4.3

20 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

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Ingredients for Pizza Crust Recipe

0.22 cup Bisquicktm gluten free mix
0.08 teaspoon Italian seasoning or dried basil
0.08 cup Water
0.06 cup Oil
0.33 Eggs, beaten
0.17 can Pizza sauce
0.17 cup Bite size pieces favorite meat or vegetables
1/4 cup Shredded mozzarella cheese

Nutrition
value

243

calories per serving

21 g Fat9 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
21g
Protein
9g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
9g
Fiber
< 1g

Fats

Fat
21g

Vitamins & Minerals

Calcium
187mg
Iron
< 1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
155mg
Selenium
15mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker