Ingredients for Gluten-Free Pepperoni Pan Pizza Recipe
80 gram Cornstarch
45 gram Potato starch
40 gram Rice flour, plus more for dusting
35 gram Sorghum flour
26.50 gram Golden flaxseed meal
13.50 gram Raw organic rice protein powder, such as growing naturals
9 gram Psyllium husk powder
5 gram Baking powder
4.50 gram Salt
1.50 gram Xanthan gum
15 gram Granulated sugar
4.38 One gram package active dry yeast, such as hodgson mill
250 milligram Vitamin c powder
0.88 cup Lukewarm Water
1 Large eggs, at room temperature
4 tablespoon Olive oil
1/2 cup Store bought or homemade pizza sauce
1.50 cup Shredded Mozzarella Cheese
Nutrition value
1986
calories per serving
107 g Fat63 g Protein190 g Carbs15 g FiberOther
Current Totals
Fat
107g
Protein
63g
Carbs
190g
Fiber
15g
MacroNutrients
Carbs
190g
Protein
63g
Fiber
15g
Fats
Fat
107g
Vitamins & Minerals
Calcium
1200mg
Iron
9mg
Vitamin A
2439mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
284mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
11mg
Copper
1mcg
Magnesium
252mg
Manganese
2mg
Phosphorus
1170mg
Selenium
97mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment