This gluten free korean ground beef is sweet and spicy and completely addictive it will soon become a family favorite, that everyone requests it's ready in 20 minutes and only requires 7 ingredients
Ingredients for Gluten Free Korean Ground Beef Recipe
1/4 pound Ground beef
1/4 tablespoon Sesame oil
0.13 tablespoon Minced garlic
1/4 teaspoon Minced fresh ginger
0.13 cup Brown sugar
0.06 cup Coconut aminos
1/2 teaspoon Sriracha
Nutrition value
427
calories per serving
28 g Fat26 g Protein19 g Carbs2 g FiberOther
Current Totals
Fat
28g
Protein
26g
Carbs
19g
Fiber
2g
MacroNutrients
Carbs
19g
Protein
26g
Fiber
2g
Fats
Fat
28g
Vitamins & Minerals
Calcium
71mg
Iron
4mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
276mg
Selenium
16mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment