Japanese Lacquered Salmon Recipe

Recipe By Betty Crocker

This high-flavored marinade using fresh gingerroot and soy sauce makes the salmon sing.

4.8
14 Rating -
Rate
45minstotal
45m.total
Japanese Lacquered Salmon
plan
Bookmark

ingredients serve

Ingredients for Japanese Lacquered Salmon Recipe

  • 0.19 cup Orange juice
  • 0.13 cup White wine
  • 0.06 cup Ketchup
  • 0.06 cup Gluten free low sodium soy sauce
  • 1/2 tablespoon Honey
  • 1/4 teaspoon Gluten free white miso
  • 1.25 Cloves garlic, crushed
  • 1/4 piece Gingerroot, peeled, crushed
  • 1 Salmon fillets, skin
  • 1/4 teaspoon Olive oil
  • As required Fresh cilantro leaves
  • As required Lime wedges
  • As required Hot cooked brown rice, as desired
Nutrition
value
0
calories per serving
Other

Current Totals

    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
    show more
    Recipe By Betty Crocker