Breakfast Bake Recipe

Recipe By Betty Crocker

Gluten free cheesy egg bake? Try our tasty version thanks to bisquick gluten free pancake & baking mix.

5
18 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
Breakfast Bake
plan
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ingredients serve

Ingredients for Breakfast Bake Recipe

  • 0.08 Package bulk gluten free pork sausage
  • 0.08 Medium red bell pepper, chopped
  • 0.08 Medium onion, chopped
  • 1/4 cup Frozen hash brown potatoes
  • 0.17 cup Shredded cheddar cheese
  • 0.06 cup Bisquicktm gluten free pancake and baking mix
  • 0.17 cup Milk
  • 1/50 teaspoon Pepper
  • 1/2 Egg
Nutrition
value
178
calories per serving
10 g Fat13 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    13g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    299mg
  • Iron
    1mg
  • Vitamin A
    172mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    249mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker