Gluten-Free Grilled Burgers Recipe

Recipe By Taste Of Home

No way did I want to give up juicy, delicious hamburgers when I learned that I needed to eat gluten-free. I made a few adjustments to my recipe to meet the requirements—and the family has also given these tasty burgers their hearty approval. —Peggy Gwillim, Strasbourg, Saskatchewan.

3.7
10 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Gluten-Free Grilled Burgers
plan
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ingredients serve

Ingredients for Gluten-Free Grilled Burgers Recipe

  • 1/10 Egg, lightly beaten
  • 1/20 cup 4% cottage cheese
  • 1/10 cup Cooked Long Grain Rice
  • 1/10 Small onion, finely chopped
  • 1/20 cup Shredded Cheddar Cheese
  • 1/5 teaspoon Tablespoons plus 1 1/2 gluten free onion soup mix
  • 1/5 tablespoon Gluten free all purpose baking flour
  • 1/5 tablespoon Grated Parmesan Cheese
  • 0.15 teaspoon Gluten Free Worcestershire Sauce
  • 0.30 Garlic cloves, minced
  • 1/20 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 0.15 pound Ground Beef
  • As required Sliced tomatoes, lettuce leaves and sliced onions, optional
Nutrition
value
294
calories per serving
14 g Fat22 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    22g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    22g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    3mg
  • Vitamin A
    118mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    16mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home