Gluten-Free Flatbread With Radish-Butter Recipe
Recipe By Honest Cooking
This is an easy, yet filling spring appetizer or light lunch or dinner.
4.3
14 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gluten-Free Flatbread With Radish-Butter Recipe
- 1/4 bunch Red radishes
- 1.50 tablespoon Unsalted Butter, Room Temperature
- 0.06 teaspoon Maldon salt
- 1 Gluten-free flour tortillas, store bought or make your own
- 0.06 cup Crumbled cotija or ricotta salada cheesesoft goat cheese would be lovely as well
- 1/2 cup Snow peas, cut in 0.5
Nutrition
value
value
109
calories per serving
2 g Fat9 g Protein13 g Carbs7 g FiberOther
Current Totals
- Fat2g
- Protein9g
- Carbs13g
- Fiber7g
MacroNutrients
- Carbs13g
- Protein9g
- Fiber7g
Fats
- Fat2g
Vitamins & Minerals
- Calcium110mg
- Iron1mg
- Vitamin A93mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus110mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking