Gluten Free Fish And Chips Recipe

Recipe By Great British Chefs

Gluten intolerant? Still fancy "Chippie" Flavoured battered fish? With very little effort, you can make your own fish and chips at home.

4.6
30 Rating -
Rate
1hr 15minstotal
1hr 15m.total
Gluten Free Fish And Chips
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ingredients serve

Ingredients for Gluten Free Fish And Chips Recipe

  • 1 Cod fillets
  • As required Rice crumbs
  • As required Vegetable oil
  • 225 gram Potatoes
  • As required Salt
  • As required Black pepper
  • As required Apple cider vinegar
Nutrition
value
206
calories per serving
< 1 g Fat17 g Protein29 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    17g
  • Carbs
    29g
  • Fiber
    4g

MacroNutrients

  • Carbs
    29g
  • Protein
    17g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    1mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    60mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    256mg
  • Selenium
    28mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs