Gluten-Free Cream Of Chicken Soup Replacer Recipe
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Use this quick and easy recipe for a gluten-free version of the condensed cream of chicken soup called for in stew and casserole recipes.
3.5
18 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gluten-Free Cream Of Chicken Soup Replacer Recipe
- 3/4 cup Gluten-free chicken stock
- 3/4 cup Whole milk
Nutrition
value
value
430
calories per serving
29 g Fat27 g Protein16 g Carbs< 1 g FiberOther
Current Totals
- Fat29g
- Protein27g
- Carbs16g
- Fiber0g
MacroNutrients
- Carbs16g
- Protein27g
- Fiber0g
Fats
- Fat29g
Vitamins & Minerals
- Calcium252mg
- Iron2mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus376mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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