Gluten-Free Cranberry Scones With Chai Glaze Recipe

Name: Gluten-free Cranberry Scones With Chai Glaze Recipe
Total time: 40 min
Yield: 8
Cuisine: British

Recipe By The Roasted Root

4.2

22 Rating -

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Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

Gluten-Free Cranberry Scones With Chai Glaze

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Ingredients for Gluten-Free Cranberry Scones With Chai Glaze Recipe

0.08 cup Coconut cream
0.13-0 tablespoon 5 pure maple syrup or honey
0.03 teaspoon Ground nutmeg
0.03 teaspoon Ground cinnamon
0.03 teaspoon Ground cardamom
pinch Cloves tiny ground
pinch Sea salt
1/4 cup Gluten free all purpose flour
0.13 tablespoon Baking powder
0.09 cup Dried cranberries
0.03 cup Coconut sugar
0.06 teaspoon Salt
0.06 teaspoon Ground cinnamon
pinch Ground nutmeg
0.13 cup Nancys whole milk yogurt
0.63 tablespoon Coconut Oil Melted And Cooled

Nutrition
value

160

calories per serving

11 g Fat2 g Protein13 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
2g
Carbs
13g
Fiber
3g

MacroNutrients

Carbs
13g
Protein
2g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
56mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
40mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Roasted Root