Gluten-Free Chocolate Water Cake Recipe

Recipe By The Roasted Root

Chocolate cake made with no eggs, butter, or milk.

4.4
17 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Gluten-Free Chocolate Water Cake
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ingredients serve

Ingredients for Gluten-Free Chocolate Water Cake Recipe

  • 3 cup Gluten free all purpose flour
  • 1.25 cup Coconut sugar
  • 0.33 cup Raw cacao powder optional
  • 1 tablespoon Baking powder
  • 1/2 teaspoon Sea salt
  • 1.50 cup Water
  • 1/2 cup Avocado Oil
Nutrition
value
1466
calories per serving
77 g Fat15 g Protein180 g Carbs13 g FiberOther

Current Totals

  • Fat
    77g
  • Protein
    15g
  • Carbs
    180g
  • Fiber
    13g

MacroNutrients

  • Carbs
    180g
  • Protein
    15g
  • Fiber
    13g

Fats

  • Fat
    77g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    7mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    181mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    95mg
  • Manganese
    < 1mg
  • Phosphorus
    269mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root