Gluten Free Chicken Pot Pie Recipe

Recipe By Better Homes and Gardens

.

4.1
11 Rating -
Rate
Non Vegdiet
10minstotal
45minsPrep
40minsCook
10m.total
45m.Prep
40m.Cook
Gluten Free Chicken Pot Pie
plan
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ingredients serve

Ingredients for Gluten Free Chicken Pot Pie Recipe

  • 0.06 cup Butter
  • 0.42 cup Gluten free flour mix
  • 1.81 ounce 1 can gluten free reduced sodium chicken broth
  • 0.34 cup Milk
  • 0.38 cup Chopped cooked chicken
  • 2 ounce 1 package frozen mixed vegetables
  • 0.19 cup Frozen small whole onions
  • 0.19 teaspoon Salt
  • 0.13 teaspoon Gluten free poultry seasoning
  • 1/100 teaspoon Ground black pepper
  • 0.13 tablespoon Sugar
  • 0.13 tablespoon Gluten free baking powder
  • 0.09 teaspoon Cream of tartar
  • 0.09 cup Butter
  • 0.13 tablespoon Milk
  • 0.13 ounce Parmesan cheese, grated
  • 0.38 cup White rice flour
  • 0.38 cup Potato starch
  • 1/4 cup Sorghum flour
  • 1/2 teaspoon Xanthan gum
Nutrition
value
718
calories per serving
17 g Fat27 g Protein111 g Carbs12 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    27g
  • Carbs
    111g
  • Fiber
    12g

MacroNutrients

  • Carbs
    111g
  • Protein
    27g
  • Fiber
    12g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    218mg
  • Iron
    7mg
  • Vitamin A
    3039mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    152mg
  • Manganese
    2mg
  • Phosphorus
    493mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens