Gluten-Free Chicken Piccata Recipe

Recipe By The Roasted Root

Easy chicken piccata recipe made gluten-free.

4.4
10 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Gluten-Free Chicken Piccata
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ingredients serve

Ingredients for Gluten-Free Chicken Piccata Recipe

  • 1/2-1 Large chicken breasts sliced in half into thin cutlets
  • 0.13 cup Gluten free all purpose flour
  • 1/4 teaspoon Garlic powder
  • 0.13 teaspoon Dried thyme optional
  • 0.13 As required Tsp sea salt
  • 0.06 teaspoon Black pepper
  • 1 tablespoon Avocado Oil
  • 1 tablespoon Butter or ghee
  • 0.17 cup Dry white wine such as sauvignon blanc or chicken broth
  • 1/2 tablespoon Fresh lemon juice
Nutrition
value
52
calories per serving
2 g Fat1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root