Ingredients for Gluten-Free Chicken Piccata Recipe
1/2-1 Large chicken breasts sliced in half into thin cutlets
0.13 cup Gluten free all purpose flour
1/4 teaspoon Garlic powder
0.13 teaspoon Dried thyme optional
0.13 As required Tsp sea salt
0.06 teaspoon Black pepper
1 tablespoon Avocado Oil
1 tablespoon Butter or ghee
0.17 cup Dry white wine such as sauvignon blanc or chicken broth
1/2 tablespoon Fresh lemon juice
Nutrition value
52
calories per serving
2 g Fat1 g Protein2 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
1g
Carbs
2g
Fiber
3g
MacroNutrients
Carbs
2g
Protein
1g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
29mg
Iron
1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment