Chicken And Vegetable Pot Pie Recipe

Name: Chicken And Vegetable Pot Pie Recipe
Total time: 40 min
Yield: 8
Cuisine: American

Recipe By Betty Crocker

Enjoy this scrumptious chicken pot pie packed with veggies and herbs a hearty casserole.

4.7

28 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Chicken And Vegetable Pot Pie Recipe

1/4 can Progressotm rich and hearty chicken corn chowder
0.13 Bag frozen mixed vegetables, thawed, drained
0.13 cup Cooked cubed chicken
0.09 cup Bisquicktm gluten free mix
0.06 cup Milk
0.13 Egg
1/4 tablespoon Butter or margarine, melted
0.13 tablespoon Chopped fresh parsley

Nutrition
value

calories per serving

6 g Fat5 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
5g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
5g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
31mg
Iron
< 1mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker