Gluten-Free Buckwheat Bread Recipe

Recipe By Taste

Theres no need to miss out the joys of delicious bread with this gluten-free buckwheat bread recipe. See notes section for low fodmap diet tip.

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Eggdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
Gluten-Free Buckwheat Bread
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Ingredients for Gluten-Free Buckwheat Bread Recipe

  • 0.19 cup Gluten free plain flour
  • 0.06 cup Buckwheat flour
  • 0.38 teaspoon Gluten free baking powder
  • 0.06 teaspoon Salt flakes
  • 1/4 tablespoon Caster sugar
  • 1/4 Eggwhites
  • 0.13 cup Reduced fat milk
  • 0.06 cup Vegetable Oil
Nutrition
value
212
calories per serving
20 g Fat2 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste