Gluten Free Breakfast Casserole Recipe

Recipe By Stock Piling Moms

Do you love to make and serve casseroles? this gluten free breakfast casserole was a hit at our house for the holidays

4.6
18 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Gluten Free Breakfast Casserole
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ingredients serve

Ingredients for Gluten Free Breakfast Casserole Recipe

  • 1/20 Loaf of gluten free bread
  • 1/10 pound 1 package hormel naturals ham sausage cooked with grease drained
  • 1.20 Egg
  • 1/10 cup Milk
  • 1/5 cup Shredded cheese i use colby jack
  • 0.03 teaspoon Pepper
  • 1/100 teaspoon Salt
Nutrition
value
170
calories per serving
12 g Fat11 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    11g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    141mg
  • Selenium
    24mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Stock Piling Moms