Gluten-Free Baked Oatmeal Recipe

Name: Gluten-free Baked Oatmeal Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

This fruity, delicious oatmeal would be so good served with vanilla soy milk. Give it a try! Jennifer Banyay, NorthRidgeville, Ohio.

26 Rating -

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Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Gluten-Free Baked Oatmeal Recipe

0.08 cup Raisins
1/4 cup Boiling water
0.33 cup Gluten free old fashioned oats
0.06 cup Packed brown sugar
0.17 teaspoon Pumpkin pie spice
1/25 teaspoon Salt
0.21 cup Fat free milk
0.17 Medium apple, peeled and finely chopped
0.33 tablespoon Butter, melted
1/25 cup Chopped walnuts

Nutrition
value

245

calories per serving

8 g Fat6 g Protein35 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
6g
Carbs
35g
Fiber
3g

MacroNutrients

Carbs
35g
Protein
6g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
109mg
Iron
1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
144mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home