Bacon Gruyère Scones Recipe

Name: Bacon Gruyère Scones Recipe
Total time: 40 min
Yield: 12
Cuisine: American

Recipe By Betty Crocker

This five ingredient gluten-free recipe made with bisquick gluten free mix yields delicious results-savory scones that are buttery, bacon-y and cheesy delights.

4.6

11 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

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Ingredients for Bacon Gruyère Scones Recipe

0.17 cup Bisquicktm gluten free mix
0.33 ounce Gluten free gruyere cheese, shredded
1/2 Slices gluten free bacon, crisply cooked, crumbled
0.13 cup Whipping cream
0.17 tablespoon Butter, melted

Nutrition
value

118

calories per serving

11 g Fat3 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
3g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
3g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
68mg
Iron
< 1mg
Vitamin A
89mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
52mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker