Gluten Free Bacon and Cheddar Savory Biscuits Made with Baking Mix Recipe

Name: Gluten Free Bacon And Cheddar Savory Biscuits Made With Baking Mix Recipe
Total time: 43 min
Yield: 6
Cuisine: American

Recipe By King Arthur Baking

We love the richness of these biscuits don't skimp on the cream, it really makes a difference

4.1

28 Rating -

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Non Vegdiet

43minstotal

17minsPrep

17minsCook

43m.total

17m.Prep

17m.Cook

Gluten Free Bacon and Cheddar Savory Biscuits Made with Baking Mix

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Ingredients for Gluten Free Bacon and Cheddar Savory Biscuits Made with Baking Mix Recipe

0.38 cup Gluten free all purpose baking mix
0.17 cup Sharp cheddar cheese, shredded
1/25 pound Bacon, , cooked crisp and then crumbled or cut into pieces
1/25 cup Scallion tops, thinly sliced
0.33 Large eggs
0.17 cup Heavy cream

Nutrition
value

106

calories per serving

6 g Fat9 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
9g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
9g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
237mg
Iron
< 1mg
Vitamin A
61mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
182mg
Selenium
11mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By King Arthur Baking