Gluten-Free Almond Flour Chicken Nuggets Recipe

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Remake a not-so-healthy classic and give it a playful, nutritious twist We use our almond flour as the coating and bake these chicken nuggets until crispy.

4.2
20 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
10minsCook
35m.total
20m.Prep
10m.Cook
Gluten-Free Almond Flour Chicken Nuggets
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ingredients serve

Ingredients for Gluten-Free Almond Flour Chicken Nuggets Recipe

  • 1.25 pound Ground Chicken
  • 2 teaspoon Salt, divided
  • 2 teaspoon Ground black pepper, divided
  • 1/2 teaspoon Dry Mustard
  • 1/2 teaspoon Paprika
  • 1/2 teaspoon Dried oregano
  • 2 cup King arthur almond flour
  • 1/4 cup Cornstarch
  • 1/4 cup Water
Nutrition
value
3165
calories per serving
257 g Fat159 g Protein58 g Carbs42 g FiberOther

Current Totals

  • Fat
    257g
  • Protein
    159g
  • Carbs
    58g
  • Fiber
    42g

MacroNutrients

  • Carbs
    58g
  • Protein
    159g
  • Fiber
    42g

Fats

  • Fat
    257g

Vitamins & Minerals

  • Calcium
    836mg
  • Iron
    22mg
  • Vitamin A
    139mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    43mg
  • Vitamin B6
    3mg
  • Vitamin B9
    173mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    82mg
  • Copper
    5mcg
  • Magnesium
    1095mg
  • Manganese
    8mg
  • Phosphorus
    2413mg
  • Selenium
    119mcg
  • Zinc
    19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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