Glazed Tofu Doughnuts Recipe

Recipe By Australia’s Best Recipes

Inspired by a recipe made by jun yoshizuki from juns' kitchen, the secret ingredient in these sweet doughnuts is tofu

4.5
14 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Glazed Tofu Doughnuts
plan
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ingredients serve

Ingredients for Glazed Tofu Doughnuts Recipe

  • 162.50 gram Buttermilk pancake mix
  • 75 gram Silken tofu
  • 1/2 teaspoon Full cream milk
  • 1 cup Icing sugar
  • 0.13 cup Full cream milk
Nutrition
value
1671
calories per serving
59 g Fat65 g Protein220 g Carbs4 g FiberOther

Current Totals

  • Fat
    59g
  • Protein
    65g
  • Carbs
    220g
  • Fiber
    4g

MacroNutrients

  • Carbs
    220g
  • Protein
    65g
  • Fiber
    4g

Fats

  • Fat
    59g

Vitamins & Minerals

  • Calcium
    2003mg
  • Iron
    5mg
  • Vitamin A
    82mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    3mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    155mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    10mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    208mg
  • Manganese
    < 1mg
  • Phosphorus
    1694mg
  • Selenium
    51mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes