Glazed Shrimp & Asparagus Recipe
Recipe By Taste Of Home
With its spicy, Asian flavor, this shrimp and asparagus combo is excellent for a special occasion or a quick-fix weeknight dinner. -Joan Duckworth, Lee's Summit, Missouri.
3.9
18 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Glazed Shrimp & Asparagus Recipe
- 2 ounce Uncooked whole wheat angel hair pasta
- 1/4 tablespoon Cornstarch
- 0.19 cup Cold water
- 1/4 tablespoon Soy sauce
- 1/4 tablespoon Honey
- 1/4 pound Uncooked large shrimp, peeled and deveined
- 3/4 teaspoon Peanut or canola oil, divided
- 1/4 teaspoon Sesame oil
- 1/4 pound Fresh asparagus, trimmed and cut into 2 to 3 in. lengths
- 1/4 tablespoon Minced fresh gingerroot
- 1/2 Garlic cloves, minced
- 0.06 teaspoon Crushed Red Pepper Flakes
- 1/4 tablespoon Sesame Seeds
Nutrition
value
value
574
calories per serving
19 g Fat34 g Protein66 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein34g
- Carbs66g
- Fiber6g
MacroNutrients
- Carbs66g
- Protein34g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium240mg
- Iron8mg
- Vitamin A112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B122mcg
- Vitamin C9mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium107mg
- Manganese2mg
- Phosphorus422mg
- Selenium52mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home