This is a delicious dish I often serve guests. I typically save it for when mint and strawberries are plentiful in my garden. Bernice V. Janowski, Stevens Point, Wisconsin.
Ingredients for Glazed Pork With Strawberry Couscous Recipe
1/5 teaspoon Dried Marjoram
1/10 teaspoon Salt
1/10 teaspoon Seasoned Pepper
1/10 Bone in pork loin roast
1/20 cup Seedless strawberry jam
1/20 cup Orange Juice, Divided
1/10 can Chicken Broth
1/10 Package plain couscous
1/10 cup Fresh strawberries, quartered
0.03 cup Minced fresh mint
1/5 teaspoon Grated Orange Zest
Nutrition value
70
calories per serving
< 1 g Fat1 g Protein15 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
15g
Fiber
1g
MacroNutrients
Carbs
15g
Protein
1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
24mg
Iron
5mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment