Ingredients for Glazed Pork Tenderloin With Sugared Apples Recipe
0.08 cup Honey
1/4 tablespoon Ground coriander
1/4 tablespoon Lemon juice
1/4 pound Pork Tenderloin
0.08 cup Light brown sugar
Nutrition value
315
calories per serving
9 g Fat29 g Protein28 g Carbs1 g FiberOther
Current Totals
Fat
9g
Protein
29g
Carbs
28g
Fiber
1g
MacroNutrients
Carbs
28g
Protein
29g
Fiber
1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
261mg
Iron
19mg
Vitamin A
136mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
6mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
421mg
Selenium
50mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment