A slightly sweet glaze coats these delicious casserole pork chops that were described by our judging panel as both hearty and homey. We think you’ll agree! Dawn Zubke — Watertown, Wisconsin.
Ingredients for Glazed Pork Chops with Corn Bread Dressing Recipe
0.21 cup Reduced Sodium Chicken Broth
0.13 cup Chopped Onion
0.13 cup Frozen Corn
0.17 Celery rib, chopped
dash Cayenne pepper
1/2 cup Crushed corn bread stuffing
1 Boneless Pork Loin Chops
0.33 tablespoon Brown sugar
0.33 teaspoon Spicy Brown Mustard
Nutrition value
477
calories per serving
6 g Fat19 g Protein83 g Carbs6 g FiberOther
Current Totals
Fat
6g
Protein
19g
Carbs
83g
Fiber
6g
MacroNutrients
Carbs
83g
Protein
19g
Fiber
6g
Fats
Fat
6g
Vitamins & Minerals
Calcium
136mg
Iron
5mg
Vitamin A
258mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
202mg
Selenium
56mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment