Corned Beef With Cabbage Potatoes And Carrots Recipe

Recipe By The Spruce Eats

This glazed corned beef recipe is the only one you'll need for a hearty family meal or st. Patrick's day dinner. The spices flavor the corned beef brisket perfectly, and the brown sugar and mustard glaze is amazing. The corned beef is simmered with potatoes, cabbage, carrots, and turnips or rutabagas and then it's glazed and baked for 10 minutes. Feel free to replace some of the carrots with peeled and sliced parsnips, and rutabaga may be substituted for the turnips. See the tips and variations below for more ideas. You can also make corned beef and cabbage right in your instant pot.

4.2
30 Rating -
Rate
Non Vegdiet
3hr 5minstotal
20minsPrep
2hr 45minsCook
3hr 5m.total
20m.Prep
2hr 45m.Cook
Corned Beef With Cabbage Potatoes And Carrots
plan
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ingredients serve

Ingredients for Corned Beef With Cabbage Potatoes And Carrots Recipe

  • 0.17 Corned Beef Brisket
  • 0.17 tablespoon Mixed pickling spices
  • 0.17 teaspoon Black peppercorns
  • 0.17 teaspoon Mustard Seed
  • 0.08 teaspoon Dried leaf thyme
  • 1 Medium Red Potatoes
  • 0.33 cup Baby carrots
  • 1 Small turnips
  • 0.17-0.33 Dozen small boiling onions
  • 0.17 Medium cabbage
  • 0.08 cup Brown sugar
  • 1/25 cup Cider vinegar
  • 1/25 cup Prepared Mustard
  • 1/25 teaspoon Garlic powder
Nutrition
value
224
calories per serving
5 g Fat5 g Protein39 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    39g
  • Fiber
    7g

MacroNutrients

  • Carbs
    39g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    3mg
  • Vitamin A
    1558mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    57mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    111mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats